For seafood lovers.
For gourmets.
For those who know what they want.
By many this is one of the best ways to prepare perch. Have you tried perch of Smederevo way?
If the fish should swim three times (in water, in the oil, in the wine), then this salmon surpassed all ... He swam and in champagne sauce.
For those that fish is not exactly a favorite food, this will surely be to the taste.
Restaurant Savamala
Savski square 711000 Belgrade
Reservation:011 668 45 41
Bussines hours:07:00h - 23:00h